The CAO 3000CHOC is a fully automatic production line based on a CAO 3000 lowspeed agitated ball mill and a mixing/dosing unit Mini Mix.
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The most compact conche in our range is the CWC 5. This installation is ideal for conching small batches of chocolate, compounds, bread spreads, and coatings. This solid and efficient conche is particularly suitable for laboratories. Many of our global customers use our CWC 5 to test and optimize the taste of their products in small batches ...
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Traditionally the Caotech scope of supply covers a wide variety of installations, varying from a small lab size ball mill type CAO B5 to the wellknown CHOCOCON batch installation, and culminating with the CAO 3000 as a component in a continuous production line for both cocoa and chocolate to complete turnkey projects.
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The technical storage or access is strictly necessary for the legitimate purpose of enabling the use of a specific service explicitly requested by the subscriber or user, or for the sole purpose of carrying out the transmission of a communication over an electronic communications network.
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Caotech, the Netherlands, is a manufacturer of ballmill equipment and other cocoa and chocolate related process machinery.
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WhatsApp: +86 18203695377![CAO 4000[2]CHOC INLINE Caotech](/0wkl54q/269.jpg)
The CAO 4000 [2]CHOC INLINE is a fully automatic production line based on two CAO 4000 lowspeed agitated ball mills and a mixing/dosing unit Mini Mix. The CAO 4000 [2]CHOC INLINE is specially designed to carry out automatic (PLCcontrolled) weighing, mixing, conching, and continuous fine grinding of chocolate, creams, bread spreads, and ...
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The CHOCOCON 250 is a combination of a horizontal 500L mixer/conch and a vertical lowspeed ball mill CAO C250. This CHOCOCON 250 is specially designed for mixing, fine grinding, and conching of chocolate, creams, bread spreads, and fatbased compounds based on crystal sugar. The batch capacity of the CHOCOCON 250 is 500 kg and the time to ...
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The CHOCOCON 150 is a combination of a horizontal 500L mixer/conch and a vertical lowspeed ball mill CAO C150. This CHOCOCON 150 is specially designed for mixing, fine grinding, and conching of chocolate, creams, bread spreads, and fatbased compounds based on crystal sugar. The batch capacity of the CHOCOCON 150 is 500 kg and the time to ...
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PMCA Supplier Caotech April 2, 2012 Caotech, based in Wormerveer the Netherlands, has a worldwide reputation as specialist in selfdeveloped ball mills and conches within the cocoa and chocolaterelated processing sector.
WhatsApp: +86 18203695377![CAO 4000[3]CHOC INLINE Caotech](/0wkl54q/261.jpg)
The CAO 4000 [3]CHOC INLINE is a fully automatic production line based on three CAO 4000 lowspeed agitated ball mills and a mixing/dosing unit Mini Mix. The CAO 4000 [3]CHOC INLINE is specially designed to carry out automatic (PLCcontrolled) weighing, mixing, conching and continuous fine grinding of chocolate, creams, bread spreads, and ...
WhatsApp: +86 18203695377![CAO 3000[2] INLINE Caotech](/0wkl54q/49.jpg)
The CAO 3000 [2] INLINE is a production line based on two CAO 3000 lowspeed agitated ball mills and a control system. This line is specially designed for continuous fine grinding of cocoa liquor, chocolate, creams, bread spreads, and fatbased compounds. It is a powerful and efficient line that delivers excellent results for both cocoa and ...
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The technical storage or access is strictly necessary for the legitimate purpose of enabling the use of a specific service explicitly requested by the subscriber or user, or for the sole purpose of carrying out the transmission of a communication over an electronic communications network.
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Buy used Ballmills from King Industries. We can help guide you to the best solution for your equipment needs. Your Partner in Building a Sustainable Mining Future ... 15' x 20' ( x ) Ball Mill w/ 3000 HP (2237 Kw) Synchronous Motor . Manufacturer: OUTOTEC. Location: North America. Inventory ID: 6CGS03. View Details ...
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The CAO 3000 is a lowspeed agitatedtype ball mill with a direct drive. This ball mill was developed for fine grinding of cocoa liquor, chocolate, creams, bread spreads, and fatbased compounds. It is one of the most popular ball mills on the market, with dozens of units working worldwide in the confectionery and cocoa industries.
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The CAO 4000CHOC is a fully automatic production line based on a CAO 4000 lowspeed agitated ball mill and a mixing/dosing unit Mini Mix. The CAO 4000CHOC is specially designed to carry out automatic (PLCcontrolled) weighing, mixing, conching and continuous fine grinding of chocolate, creams, bread spreads, and fatbased compounds in automatic mode.
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At ProSweets, Caotech will exhibit the CAO 3000CHOC InLine mixer/ball mill refiner for chocolate and compound production with a capacity of about 1,200 kg/hour and a CAO B5 laboratory ball mill refiner. For more information, visit At ProSweets, visit booth D080/E081 in hall Share This Story More Videos Get Connected!
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The CAO 2000 is a lowspeed agitatedtype ball mill with a direct drive. This ball mill was developed for fine grinding of cocoa liquor, chocolate, creams, bread spreads, and fatbased compounds. It is an efficient and reliable machine that is used by many of our customers worldwide.
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The CAO B3000CHOC DUO is a fully automatic production line based on two CAO C3000 ball mills and a weighing/mixing unit Mini Mix. The CAO B3000CHOC DUO is specially designed for batch weighing, mixing, grinding and conching of chocolate, creams, bread spreads, and fatbased compounds in automatic mode. The batch capacity of the CAO B3000CHOC ...
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